Victoria Enamelled Cast Iron Meat Press with Wooden Handle

Founded in 1939 in Colombia, Victoria is a three-generation family business offering a range of cast iron cookware that is on par with the best there is. Their innovative designs, sustainable manufacturing processes and quality products have been recognised throughout the world for their craftsmanship

Features

• Victoria Enamelled Cast Iron Meat Press with Wooden Handle
• Perfect for flattening bacon and squeezing fat from meats
• Great to use with the Victoria Seasoned Cast Iron Rectangular Reversible Griddle 32cm
• Improves your grilling and cuts your cooking time by half
• Better performance screw-removable cool-touch wood handle with texturized bottom to avoid sliding and movement
• One of the best grill accessories, transfers and retains heat evenly
• Ready-to-use seasoned with 100% non-gmo flaxseed oil
• PTFE and PFOA free
• Heavy duty meat press for bacon, beef burgers, poultry, flatbreads, grilled sandwiches, panini’s and more

Product Info

• Size – 21cm (L) x 11cm (W) x 7.3cm (H)
• Material – Cast Iron, Enamelled

Care Info

Easy steps to ensure your cast iron pan stays clean and ready for use

• Allow cookware to cool enough to handle, but still quite warm
• Hand wash with hot water and salt or mild soap
• Use a towel to dry thoroughly
• Rub a thin layer of oil inside the cookware as well as on the rim (Palm, Flaxseed, Coconut, Canola or other)
• Place on a stove (or in an oven) and heat up until lightly smoking
• Turn off the heat. Carefully use a paper towel to wipe off excess oil- This will avoid a sticky surface
• Once completely cool, store in a cool, dry place

Warranty Info

• This product comes with a lifetime factory warranty