Features
- Victoria Enamelled Cast Iron Casserole Pot 5.7L
- Enamelled cast iron casserole with reversible grill pan lid
- Also available in the Victoria Enamelled Cast Iron Casserole Pot 3.8L
- Perfect for slow cooking, roast meats, rice, pasta, soups, stews, veggies, and more
- The cooker can be used as a deep skillet, fryer or casserole pot
- The lid converts to a shallow skillet
- Larger, ergonomic handles are easier to carry
- Extra thick edge for durability
- Rust resistant
- Quality cast iron cookware made in Colombia since 1939
Heat Source
- Gas, Oven, Halogen, Electric, Induction, Ceramic Glass
Product Info
- Size – 33.9cm (L) x 26.9cm (W) x 16.3cm (H)
- Capacity – 5.7L
- Material – Cast Iron, Enamelled
Care Info
Easy steps to ensure your cast iron pan stays clean and ready for use
- Allow cookware to cool enough to handle, but still quite warm
- Hand wash with hot water and salt or mild soap
- Use a towel to dry thoroughly
- Rub a thin layer of oil inside the cookware as well as on the rim (Palm, Flaxseed, Coconut, Canola or other)
- Place on a stove (or in an oven) and heat up until lightly smoking
- Turn off the heat. Carefully use a paper towel to wipe off excess oil- This will avoid a sticky surface
- Once completely cool, store in a cool, dry place
Warranty Info
- This product comes with a lifetime factory warranty
