

Oxo Good Grips Seafood Scissors
R399.00 Incl VAT
The Oxo Good Grips Seafood Scissors makes cutting through shells and fish a breeze. With a special curved design, non-slip handle and a built-in cracker. Special curved design for lobster tails, crab claws and shrimp. The soft, comfortable handles paired with exceptionally sharp blades will have you feeling like a cut above the rest
In stock
OXO makes everyday life simpler with innovative, thoughtfully designed tools. From cooking and baking to cleaning and organising, their user-friendly range offers durable products that fit seamlessly into your home (and hand!) — solving everyday problems with smart solutions.
Product Features
- Oxo Good Grips Seafood Scissors
- Sharp, stainless steel blades cut through shells and fish with ease
- Curved design for lobster tails, crab claws and shrimp
- Built-in cracker in handles for all-in-one convenience
- Soft, comfortable handles are non-slip even when hands are wet
Product info
- Size – 22.99cm (L) x 10.16cm (W) x x 2.16cm (H)
- Material – Stainless steel
Care Info
- Dishwasher safe
- Handle with care
- Keep out of reach of children
Warranty Info
- This product comes with a 1 year warranty against any manufacturing defects
Weight | 0.13 kg |
---|---|
Dimensions | 23 × 10.1 × 2.1 cm |
Brand |
Oxo |
Delivery Information
Free Delivery for Orders over R600
Delivery Times
- Johannesburg – within 2-3 working days
- Cape Town – within 3-5 working days
- Durban – within 1-2 working days
- Outer Regional Areas – within 3-5 working days
Returns Information
If upon receipt of your delivery you are not entirely happy with your purchase, you may return your product for an exchange, voucher or full refund. The following conditions apply –
- Notification must be received by us within 30 days of the order being received
- Goods must be in their unused and new original condition
- Goods must be in their original packaging
Refunds will be made within 30 days from the return of the goods, provided that all the above mentioned conditions are met.