Miyabi 5000MCD Chutoh Knife 16cm

R7,899.00 Incl VAT

The Miyabi 5000MCD Chutoh Knife 16cm is ideal when you need to slice or cut meat or fish. The thin, stable 16 cm-long blade ensures that you have full, precise control with the knife. This is why it has convinced professional chefs from around the world. The core of the blade consists of MicroCarbide powder steel MC63, surrounded by 100 layers of two different hardnesses of steel. The CRYODURยฎ blade also undergoes a special ice-hardening process at -196 degrees Celsius giving it a hardness of around 63 Rockwell.

The Honbazuke honing is responsible for its extremely scalpel-like sharpness. This sharpness is achieved by sharpening it twice between rotating stones and subsequently polishing it on a leather wheel. The handle has a traditional D-shape, as is usual with Japanese knives, Its comfortable to hold and is a real eye-catching utensil, thanks to its Masur birch handle. Its gentle graining stands out from the floral Damask pattern of the blade and presents a sophisticated contrast.

Recesses in the stainless steel and fine red lines create stylish decorative elements

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Description

Just like Miyabi, because German engineering meets Japanese craftsmanship here. Knives with perfect sharpness, precise cutting, and long durability are created in 42 days and 100 steps. Their design is reminiscent of traditional Samurai swords.

Product Features

  • Miyabi 5000MCD Chutoh Knife 16cm
  • A Chutoh Knife, is a small japanese chefs knife mainly known for its versatility in its use
  • A larger blade in the Miyabi 5000 FCD Gyutoh Chef’s Knife 20cm to get heavier jobs done !
  • Blade core made of MicroCarbide MC63 powder steel embedded in 100 layers of steel for an outstanding cutting edge retention
  • Exceptional hardness of approx. 63 Rockwell (international standard unit of measurement for hardness)
  • Ice-hardened blades provide particularly good cutting edge retention, corrosion resistance and optimum blade flexibility
  • The symmetrical blade with ultra-sharp Honbazuke edge ensures incredible sharpness
  • Traditional “D” handle made from Masur birchwood for perfect balance, optimum control and tireless cutting
  • Blade core made of MicroCarbide MC63 powder steel embedded in 100 layers of steel
  • Made in Seki, Japan
  • Zwilling lifetime warranty

Product Info

  • Size –

    • Blade length – 15.9c
    • Handle length – 13.8cm
  • Material – MicroCarbide MC63 powder steel embedded in 100 layers of steel

Care Info

  • Hand wash only for best care and avoid cutting on glass, ceramic or stone boards as these will prematurely dull the edge.
  • Maintain and sharpen using whetstones

Warranty Info

  • Zwilling knives come with a limited lifetime guarantee and they will repair or replace any knife found to have defects in workmanship or materials after thorough inspection. This guarantee assumes proper treatment, care (as outlined in the care instructions) and intended use of the knives and doesnโ€™t include dropping the knife on a hard surface nor normal wear and tear that comes with time and use
Additional information
Weight 0.160 kg
Dimensions 29.8 × 4.00 × 2.2 cm
Brand

Miyabi

Delivery & Returns

Delivery Information

Free Delivery for Orders over R600

Delivery Times

  • Johannesburg โ€“ within 2-3 working days
  • Cape Town โ€“ within 3-5 working days
  • Durban โ€“ within 1-2 working days
  • Outer Regional Areas โ€“ within 3-5 working days

Returns Information

If upon receipt of your delivery you are not entirely happy with your purchase, you may return your product for an exchange, voucher or full refund.ย  The following conditions apply โ€“

  • Notification must be received by us within 30 days of the order being received
  • Goods must be in their unused and new original condition
  • Goods must be in their original packaging

Refunds will be made within 30 days from the return of the goods, provided that all the above mentioned conditions are met.