- Poaching of eggs are quick and easy
- Makes 3 perfectly poached eggs every time
- Non-stick surface allows for easy release of eggs
- Handwash only
R179.00 Incl VAT
Poaching eggs with the Progressive Triple Egg Poacher is quick and easy in either a pan or pot. Put into the pan or pot and fill water to about 1cm from the top of the poacher. Boil water for between 3-4 minutes and you will have perfectly poached eggs every time. Makes 3 perfectly poached eggs and the non-stick surface makes for an easy release.
Out of stock
|Dimensions||13 × 13 × 3 cm|
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