How to Clean Joseph Joseph Boards

To clean Joseph Joseph boards, wash them with warm water and a small amount of washing-up liquid after each use.

Use a soft sponge or cloth to remove food residue, then rinse thoroughly and dry straight away with a clean towel. Many Joseph Joseph chopping boards are dishwasher safe, but always check the care instructions for your specific model before putting it in the dishwasher.

For stubborn stains or odours, make a paste of baking soda and water, apply it to the surface, and gently scrub with a non-abrasive sponge.

Avoid using steel wool, harsh chemicals, or bleach, as these can damage the board’s surface. If your board has a non-slip base or any removable parts, make sure they are cleaned and dried properly too.

To keep the board in good condition, store it upright or in a dry place once it is completely dry.

Regular cleaning helps prevent bacteria build-up and keeps your Joseph Joseph board looking and performing well for longer.